Restaurant Waste Management

February 21, 2018


About restaurant waste

Our experience in the industry has led us to develop fully integrated services that allow any size restaurant to control costs, raise recycling rates, increase diversion and enhance their green image.

Customizable solutions, ready to serve.

From training front-line crews in proper recycling procedures, to managing your waste-related health, safety and regulatory compliance issues, Waste Management brings proven environmental solutions to your table. And, because of our vast infrastructure, we’re able to offer our customers a wide array of environmental services with single-point-of-contact simplicity.

More food for thought.

The restaurant industry is trending toward a more sustainable image. It’s time to move your company beyond basic recycling and generic green messages to a customized program that delivers real environmental and financial benefits.

Sustainability ServicesIn order to be truly sustainable, your environmental plan must serve the dual purpose of minimizing impact while driving profitable growth. Waste Management offers the restaurant industry proven environmental programs that accomplish both goals, with the added benefit of improving operational efficiencies.

Organics RecyclingOrganics Recycling from Waste Management is a fresh idea, and a naturally efficient disposal alternative that can benefit your restaurant, your community and the greater environment.

Single Stream RecyclingWaste Management helps boost your restaurants’ diversion rates and green image with easier-to-use recycling programs.

Solid Waste HaulingWaste Management delivers a customized waste pickup plan that revolves around your restaurants.

C&D RecyclingWhen you need to remodel, renovate or retool your restaurants, Waste Management can help you recoup a portion of your costs with smart C&D materials recycling.

Medical Waste SolutionsEvery day, patrons self-inject medications inside the restrooms of your restaurants. We can help ensure that your operations stay safe every step of the way.

Electronics RecyclingRecycle your restaurants’ electronics conveniently, cost-effectively and responsibly with Waste Management.

On-Demand DisposalFrom renovations to special events, when your restaurants generate more debris than normal, look to Waste Management to create a system-wide solution that delivers on schedule.

Source: www.wm.com
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